We’re delighted to welcome a years-long friend of our house, Dieter Müller. On April 25, 2023 we are handing our kitchen in Restaurant Silberberg over to this culinary expert – and you can be part of it. Please note: When booking just two nights, including breakfast, we charge an extra €155 per person for the gala menu. For just one booked night, including breakfast, we charge an extra €195 per person for the gala menu.