19. - 23.04.21
Yoga with Sabine Broghammer
26. - 30.04.21
Hiking Week (approx. 12 km)
03.05.21
Cooking class: Vegetarian dishes with asparagus, morel and wild garlic.
03. - 07.05.21
Cultural Hiking Week (approx. 8 km)
04.05.21
Cooking class: Dish of Baden asparagus with fish and poultry.
17. - 21.05.21
Back fir with Iris Mahler
14. - 18.06.21
Hiking Week pro (approx. 15-20km)
21.06.21
Cooking class: High quality parts of spanish Balfego. Tuna fillet, cheek and belly.
22. - 24.06.21
A celebration of friendship: Luxembourg
22.06.21
Cooking class: Cold and warm finger food from the Spanish kitchen.
28.06. - 02.07.21
Summer yoga with Dagmar Buhler
12.07.21
Cooking class: Anti Pasti Buffet with crissini, olive foccacia and pasta two ways.
13. - 15.07.21
A feast for friendship: France
13.07.21
Cooking class: Italian classics, such as Vitello Tonato, Carpaccio with artichokes, Risotto alla milanese, Spaghetti Botarga, Charcoal grilled shrimp with garlic, parsley and lime.
26. - 30.07.21
Yoga with Sabine Broghammer
31.07. - 02.08.21
A festival of friendship: Switzerland
02. - 06.08.21
Youth soccer camp with Horst Köppel
23. - 27.08.21
Summer yoga with Dagmar Buhler
06. - 10.09.21
Wine Hiking Week (approx. 12 km)
13.09.21
Cooking class: Baden and Alsatian specialties.
13. - 17.09.21
Yoga "Energy-Flow" with Dagmar Buhler
14.09.21
Cooking class: Variations of farm duck.
20. - 24.09.21
Wellness Hiking Week (approx. 8 km)
04. - 08.10.21
Back fir with Iris Mahler
11.10.21
Cooking class: Preparing game dishes.
12.10.21
Cooking class: Gin and Food. Creations with gin, oyster, pulpo, tuna belly and lamb combined with gin cocktails
18. - 22.10.21
Yoga "Energy-Flow" with Dagmar Buhler
08.11.21
Cooking class: Light cuisine - for more details please see the PDF file - Cooking course
09.11.21
Cooking class : Opulent cuisine - for more details please see the PDF file - Cooking course
15. - 19.11.21
Yoga with Sabine Broghammer
22. - 26.11.21
bodyART "energy pure" with Iris Mahler
29.11. - 03.12.21
Dancing week "Let´s Dance!" with Martina and Eberhard Braig
07.12.21
Cooking class: Training for a Christmas menu - for more details please see the PDF file - Cooking course
13. - 17.12.21
Yoga program: Advent with Sabine Broghammer
14.02.22
Cooking class: Gourmet fish and winter vegetables.
14.03.22
Cooking class: Büsum Crabs, Carabiner and Lobster with spring morel mushrooms, wild garlic and fine herbs
15.03.22
Cooking class: Fitness and vitality in spring.
At your requested dates unfortunately we don’t offer any special week with a specific focus. But feel free to use our daily activities and sports offers free of charge. Just have a look at our current weekly program and get inspired.
